Todas las recetas » North american
Tom and Jerry BatterMy parents and aunt and uncle used to drink this every Christmas. My mother even had “special” mugs to serve it in. The was the only use of those… |
Carolinaheartstrings
Diciembre de 2013 Intermedio |
1 voto
3968 views
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Easy Turkey CasseroleNice dish to use up leftovers. |
myra byanka
Diciembre de 2013 Profesional |
2 votos
5180 views
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Hot Mulled CiderThis is a drink The Husband loves and always asks me to make this time of year. I like to get up on Christmas Eve morning and start it in the… |
Carolinaheartstrings
Diciembre de 2013 Intermedio |
3 votos
4799 views
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Cranberries with Jezebel SauceIf you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it… |
Amos Miller
Diciembre de 2013 Profesional |
4 votos
11386 views
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Blackberry BrandyThis smelled really wonderful cooking away in the crock-pot and was equally enjoyable in the glass! A bonus is its pretty color and it looks very… |
Carolinaheartstrings
Diciembre de 2013 Intermedio |
1 voto
2655 views
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Peppermint Hot ChocolateTwo of my favorite flavors this time of year are peppermint and chocolate and I cannot get enough of the Peppermint Mocha Latte that Starbucks… |
Carolinaheartstrings
Diciembre de 2013 Intermedio |
1 voto
1958 views
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Sugar Free EggnogI love eggnog and all the choices this time of year make it very hard to not overindulge. I can remember many a breakfast as a teenager being a… |
Carolinaheartstrings
Diciembre de 2013 Intermedio |
1 voto
2420 views
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Deli-Style Rye Bread for BeginnersThere is a relatively new method in baking bread that is becoming very popular. It is called cold fermentation.… |
myra byanka
Diciembre de 2013 Profesional |
2 votos
6223 views
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Beef Fajita Best MarinadeThis is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and… |
Amos Miller
Diciembre de 2013 Profesional |
3 votos
11496 views
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Wild Rice Sausage CasseroleThe seasoned wild rice and sage sausage give this casserole a great savory flavor that is just right on a cool evening. Serve with some crusty… |
Carolinaheartstrings
Noviembre de 2013 Intermedio |
1 voto
2389 views
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