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Add a photoRaciónes: 12
Ingredientes
- 1 c. Butter, softened
- 1 c. Sugar
- 1 x Egg
- 2 Tbsp. Whipping cream
- 1 tsp Baking pwdr
- 1/2 tsp Baking soda
- 1/2 tsp Salt
- 1 tsp Vanilla
- 3 c. Sifted all-purpose flour
- Decorations: colored sugar,
- Raisins, chocolate
- Sprinkles, chocolate chips
Direcciones
- Preparation Time: 45 min
- Chilling Time: Several hrs
- Baking Time: 7 min
- 1. Cream butter. Gradually add in sugar and cream well. Blend in the egg, cream, baking pwdr, baking soda, salt and vanilla. Gradually add in flour and mix well. Refrigeratedough till hard, several hrs (it is hard to roll out otherwise).
- 2. Heat oven to 400 degrees. Roll out dough on a floured board to about 1/8- inch thick. Cut into desired shapes with a flour-dipped cookie cutter. Place on ungreased or possibly lightly greased cookie sheet.
- 3. Decorate with colored sugar and chocolate sprinkles and use raisins or possibly chocolate chips for the eyes of the animals. Bake for 5-7 min or possibly till a little brown. Cold on racks. Do not forget to cut the little holes if you wish to hang on the tree.
- Note: Dough will keep several days or possibly a week in the refrigerator if you do not get around to cutting right away. I store the cookies in tightly covered tins and they are very good keepers if the children do not find them.
- Winner Beverly Bergstrom of Hinsdale recounts making rolled animal cookies: "We called them animal cookies although there were many cutters which were not animals. We would cut small pcs of paper drinking straws and insert them in the top of each cookie and then bake them. The little piece of straw was removed just as the cookies came from the oven, leaving a perfect little hole to put a colored string through so the cookie could be hung on our huge Christmas tree.
- "My sister and I would always make sure lots of the cookies were hung around the back of the tree. The tree was in the corner of the living room leaving a space behind, where we could crawl in. A favorite pastime during the holiday season was to lie on the floor behind the tree and using no hands, take tasty bites of the cookies, leaving behind the empty strings decorating the tree. Grandma would always pretend anger when she 'discovered' the empty strings and no cookie. It was a good game."
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 12 servings | |
| Calories 332 | |
| Calories from Fat 149 | 45% |
| Total Fat 16.94g | 21% |
| Saturated Fat 10.46g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 370mg | 15% |
| Potassium 54mg | 2% |
| Total Carbs 41.59g | 11% |
| Dietary Fiber 0.9g | 3% |
| Sugars 17.51g | 12% |
| Protein 3.94g | 6% |
