Emprimir
Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 1 c. flour
- 1 cube melted butter
- 1/2 c. minced nuts
- 1 x 8 ounce. cream cheese
- 1 c. powdered sugar
- 1 c. cold whip
- 2 sm pkgs. of lemon instant pudding
- 3 c. lowfat milk
Direcciones
- Layer 1:Flatten in a greased 9x13 pan and bake at 350^ for 15 min. Cold.
- Layer 2:Cream together cream cheese and powdered sugar. Add in cold whip. Spread over cooled crust.
- Layer 3:Beat together about 2 min and spoon over second layer.
- Layer 4:Put remainder of cold whip on top. Top with minced nuts. Refrigerateat least 2 hrs before serving.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 176g | |
| Recipe makes 8 servings | |
| Calories 329 | |
| Calories from Fat 147 | 45% |
| Total Fat 16.93g | 21% |
| Saturated Fat 8.05g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 200mg | 8% |
| Potassium 265mg | 8% |
| Total Carbs 37.68g | 10% |
| Dietary Fiber 1.4g | 5% |
| Sugars 23.2g | 15% |
| Protein 8.23g | 13% |
