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Add a photoRaciónes: 12
Ingredientes
- 21/2 stk butter
- 3 c. sugar
- 5 x Large eggs
- 1 Tbsp. fresh lemon juice
- 3 c. all-purpose flour
- 7 ounce 7-Up
Direcciones
- Cream butter with sugar; add in Large eggs one at a time, beating well after each addition. Add in lemon juice; add in flour and 7-Up alternately, beating after each addition.
- Bake in a greased and floured tubepan at 300 degrees F for 1 1/2 hrs, or possibly till cake tests done.
- Serve with whipped cream and strawberries
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 201g | |
| Recipe makes 12 servings | |
| Calories 1046 | |
| Calories from Fat 726 | 69% |
| Total Fat 82.54g | 103% |
| Saturated Fat 51.48g | 206% |
| Trans Fat 0.0g | |
| Cholesterol 299mg | 100% |
| Sodium 599mg | 25% |
| Potassium 87mg | 2% |
| Total Carbs 74.16g | 20% |
| Dietary Fiber 0.8g | 3% |
| Sugars 50.29g | 34% |
| Protein 6.66g | 11% |
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