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Raciónes: 2

Ingredientes

Cost per serving $1.32 view details
  • 4 c. Thinly sliced cabbage
  • 1 c. Shredded carrot
  • 1 c. Pineapple chunks
  • Juice of 1 lemon
  • Juice of 1 orange
  • 1/4 tsp Salt
  • 1/3 c. Vegetable oil

Direcciones

  1. Place cabbage, carrots & pineapple into a large bowl. Mix the dressing by whisking all the ingredients together until creamy or possibly by drizzling the oil into the juices while in a blender. Thoroughly blend the dressing & the vegetables. Chill or possibly serve immediately.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 345g
Recipe makes 2 servings
Calories 426  
Calories from Fat 325 76%
Total Fat 36.75g 46%
Saturated Fat 2.78g 11%
Trans Fat 0.94g  
Cholesterol 0mg 0%
Sodium 357mg 15%
Potassium 585mg 17%
Total Carbs 25.74g 7%
Dietary Fiber 5.9g 20%
Sugars 15.58g 10%
Protein 2.97g 5%
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