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Receta American Toast Fruit Cobbler

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Raciónes: 8

Ingredientes

Cost per serving $1.00 view details
  • 1 x long loaf bread - (8 to 12 ounce)
  • 4 x Large eggs
  • 1 c. lowfat milk
  • 1/4 tsp baking pwdr
  • 1 tsp vanilla
  • 3 can sliced peaches - (16 ounce ea) don't drain
  • 1/2 c. brown sugar
  • 1 tsp cinnamon
  • 2 Tbsp. melted butter

Direcciones

  1. Slice bread into 1-inch-thick slices, lay flat in an oblong dish. Blend next 4 ingredients and pour over bread, cover till liquid is obsorbed.
  2. In another oblong dish (12- by 9-inch) spray with no stick spray and place fruit in bottom, sprinkle with brown sugar and cinnamon mix.
  3. Place bread slices over fruit and brush with melted butter. Bake in a 425 degree oven for 25 min.
  4. This recipe yields 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 262g
Recipe makes 8 servings
Calories 279  
Calories from Fat 54 19%
Total Fat 6.11g 8%
Saturated Fat 2.88g 12%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 147mg 6%
Potassium 275mg 8%
Total Carbs 54.65g 15%
Dietary Fiber 2.7g 9%
Sugars 49.62g 33%
Protein 5.49g 9%
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