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Add a photoRaciónes: 12
Ingredientes
- 1 1/2 Lb Loaf: - 2 Lb Loaf:
- 1/4 c. oatmeal 1/3 C.
- 1/8 c. Cornmeal 3 Tbsp.
- 1 1/8 c. boiling water 1 1/2 C.
- 2 Tbsp. Butter Or possibly Vegetable, 3 Tbsp.
- 2 Tbsp. molasses 3 Tbsp.
- 1 c. whole wheat flour 1 1/4 C.
- 2 c. Bread Flour 2 1/2 C.
- 1/4 c. dry lowfat milk 1/3 C.
- 2 Tbsp. Gluten Flour, 100% 3 Tbsp.
- 1 1/2 tsp salt 2 Tsp
- 1 1/2 tsp active dry yeast 2 tsp
Direcciones
- Add in oatmeal and cornmeal to heat proof bowl. Pour in boiling water, stirring to prevent lumps. Let mix cold for ten min.
- Stir, pour in bread pan, and add in rest of ingredients in order listed.
- The book says which they used the basic bread setting on the machine.
- I hope it is good.
- From the book which came with my breadman machine.
- Terry
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 12 servings | |
| Calories 159 | |
| Calories from Fat 23 | 14% |
| Total Fat 2.66g | 3% |
| Saturated Fat 1.33g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 311mg | 13% |
| Potassium 140mg | 4% |
| Total Carbs 29.21g | 8% |
| Dietary Fiber 2.1g | 7% |
| Sugars 2.25g | 2% |
| Protein 4.83g | 8% |
