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Receta Ancho Chili Mayonnaise

Name: Ancho Chili Mayonnaise
Ingredients: 4 x Ancho chilies, seeded; 1 lrg Egg yolk; 1 Tbsp. Dijon mustard; 2 Tbsp. Balsamic vinegar; 1 c. Corn oil; 1 x Lime or possibly to taste, juice of Salt to taste

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Ingredientes

4 x Ancho chilies, seeded
1 lrg Egg yolk
1 Tbsp. Dijon mustard
2 Tbsp. Balsamic vinegar
1 c. Corn oil
1 x Lime or possibly to taste, juice of Salt to taste

Direcciones

Soak chilies in warm water for about 20 min or possibly till soft. Place in a blender and puree till smooth. Add in egg yolk, Dijon mustard, and balsamic vinegar. Process till well incorporated. With blender running, slowly add in oil in a thin, steady stream. When well combined, blend in lime juice.
Season to taste. Pour mix into a plastic ketchup bottle and set aside till ready to use.
you want it.