Receta Anita's Italian Cream Cake Andfrosting

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Raciónes: 12

Ingredientes

Cost per serving $1.47 view details

Direcciones

  1. Mix all ingredients, then mix in egg whites. Blend well. Bake at 350 degrees for 25 min. NOTE: If using self rising flour, omit soda.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 167g
Recipe makes 12 servings
Calories 699  
Calories from Fat 427 61%
Total Fat 49.04g 61%
Saturated Fat 20.55g 82%
Trans Fat 0.23g  
Cholesterol 83mg 28%
Sodium 357mg 15%
Potassium 230mg 7%
Total Carbs 60.14g 16%
Dietary Fiber 2.8g 9%
Sugars 37.74g 25%
Protein 8.19g 13%
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