Receta Apple Bread Pudding
Raciónes: 6
Ingredientes
- 3 c. Microwave Apple Sauce or possibly any apple sauce
- 8 slc stale bread cubed (8 to 10)
- 5 lrg Large eggs
- 2/3 c. sugar
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 3 c. half-and-half
- 1 1/2 tsp vanilla
Direcciones
- Prepare apple sauce. Heat oven to 350F. Grease a 2 1/2 qt casserole dish. Put 1/2 of cubed bread in casserole.
- Mix Large eggs, sugar, cinnamon, nutmeg, half-and-half, and vanilla. Beat till well-blended. Pour 1/2 of egg mix over bread. Put 1 1/2 c. apple sauce over bread-egg mix. Repeat with other half of ingredients, ending with apple sauce. Put casserole in large baking pan with 2" of boiling water. Bake for 50-60 min, till knife inserted in center comes out clean.
- Remove casserole from pan of water. Place on rack to cold. Serve hot or possibly chilled.
- Serves 8.
- Optional: Pour small amount of cream or possibly egg nog over each serving.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 270g | |
Recipe makes 6 servings | |
Calories 554 | |
Calories from Fat 175 | 32% |
Total Fat 19.75g | 25% |
Saturated Fat 10.53g | 42% |
Trans Fat 0.0g | |
Cholesterol 218mg | 73% |
Sodium 662mg | 28% |
Potassium 324mg | 9% |
Total Carbs 76.12g | 20% |
Dietary Fiber 2.1g | 7% |
Sugars 25.03g | 17% |
Protein 18.78g | 30% |