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Receta Apple Twists

Name: Apple Twists
Ingredients: 1 1/2 c. Plain flour; 1/2 x shortening; 1/2 tsp Salt; 4 Tbsp. Ice water (up to 5); 2 x Tart apples; 3/4 c. White sugar; 1/2 c. Hot water; 1/3 c. Melted butter; 1 tsp Cinnamon

de Global Cookbook

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Ingredientes

1 1/2 c. Plain flour
1/2 x shortening
1/2 tsp Salt
4 Tbsp. Ice water (up to 5)
2 x Tart apples
3/4 c. White sugar
1/2 c. Hot water
1/3 c. Melted butter
1 tsp Cinnamon

Direcciones

Make pastry using above ingredients, roll thin & cut into 8 strips.*I use Pillsbury premade pie crusts as a time saver.
Peel & core apples, cut into 8 pcs. Wrap a strip of pastry around each apple slice. Arrange apple twists in baking pan, leaving space between each twists. Brush twists w/melted butter. Sprinkle w/mix of sugar and cinnamon. Pour water over twists and bake for 25-30 minutes. at 350 degrees.