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Ingredientes
- 4 med White potatoes
- 1 tsp Salt
- 1 Tbsp. Dry mint
- 1/2 lrg Purple onion, sliced
- 1/4 c. Salad oil
- 1/4 c. Fresh lemon juice
Direcciones
- Boil potatoes. Slice when cold. Add in all the ingredients. Toss and chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 259g | |
| Recipe makes 4 servings | |
| Calories 275 | |
| Calories from Fat 121 | 44% |
| Total Fat 13.73g | 17% |
| Saturated Fat 2.35g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 596mg | 25% |
| Potassium 907mg | 26% |
| Total Carbs 36.0g | 10% |
| Dietary Fiber 5.4g | 18% |
| Sugars 3.6g | 2% |
| Protein 3.78g | 6% |
