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Receta Asian Beef Short Rib Barbecue

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Raciónes: 6

Ingredientes

Cost per serving $3.68 view details

Direcciones

  1. Combine sliced green onions,soy sauce,water,sesame oil,brown sugar,sesame seeds,garlic,ginger,red pepper and Szechuan peppercorns.Place ribs and marinade in plastic bag or possibly utility dish, turning to coat.Close bag securely or possibly cover dish;marinate in refrigerator 4 to 6 hrs,turning occasionally.Remove ribs from marinade;reserve marinade.Place ribs on grid over medium coals. Broil 5 to 6 min.Turn ribs over;brush or possibly spoon on marinade 1 time.Cover;continue cooking 5 to 6 min or possibly till desired degree of doneness.Place ribs on platter;garnish with chili peppers,green onions and radish roses.Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 291g
Recipe makes 6 servings
Calories 989  
Calories from Fat 812 82%
Total Fat 90.33g 113%
Saturated Fat 36.27g 145%
Trans Fat 0.0g  
Cholesterol 168mg 56%
Sodium 1311mg 55%
Potassium 614mg 18%
Total Carbs 8.94g 2%
Dietary Fiber 0.8g 3%
Sugars 6.21g 4%
Protein 33.85g 54%
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