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Receta Asparagus With Honey Garlic Sauce

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Raciónes: 5

Ingredientes

Cost per serving $2.30 view details

Direcciones

  1. Trim or possibly break off asparagus spears at tender point; rinse.
  2. In large skillet, in boiling water to cover, cook asparagus till crisp-tender, 3-5 min. Don't overcook. Drain and rinse under cool water.
  3. Combine remaining ingredients for the sauce. Pour over asparagus.
  4. Serves 5.
  5. Excellent!!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 5 servings
Calories 106  
Calories from Fat 9 8%
Total Fat 1.07g 1%
Saturated Fat 0.09g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 518mg 22%
Potassium 153mg 4%
Total Carbs 22.9g 6%
Dietary Fiber 1.9g 6%
Sugars 19.68g 13%
Protein 2.37g 4%
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