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Ingredientes

Cost per recipe $1.38 view details

Direcciones

  1. Blend ingredients in a food processor or possibly blender. Heat to a boil in a saucepan; turn to low and simmer, stirring occasionally, till mix reaches desired thickness.
  2. Yields 1/2 c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 202g
Calories 252  
Calories from Fat 154 61%
Total Fat 17.1g 21%
Saturated Fat 2.53g 10%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 834mg 24%
Total Carbs 27.57g 7%
Dietary Fiber 9.6g 32%
Sugars 9.93g 7%
Protein 3.14g 5%
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