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Receta Bacon And Cottage Cheese Dip

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Raciónes: 10

Ingredientes

Cost per serving $0.59 view details

Direcciones

  1. Cool cooked bacon, crumble and reserve. In blender, put together rest of ingredients and whirl till well blended. Add in crumbled bacon, refrigerate till ready to serve. Makes approximately 2 1/2 cups.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 98g
Recipe makes 10 servings
Calories 272  
Calories from Fat 216 79%
Total Fat 23.95g 30%
Saturated Fat 7.9g 32%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 579mg 24%
Potassium 169mg 5%
Total Carbs 3.35g 1%
Dietary Fiber 0.2g 1%
Sugars 1.86g 1%
Protein 10.24g 16%
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