Receta Bailey's Chocolate Chip Cheesecake
Raciónes: 6
Ingredientes
- 2 c. GRAHAM CRACKER CRUMBS
- 1/4 c. SUGAR
- 6 Tbsp. BUTTER Preheat oven to 325-degrees. Combine crumbs and sugar in pan. Stir in butter. Press into Bottom and 1" up sides of pan. Bake 7 min. Maintain oven temperature at 325-degrees. FILLING
- 2 1/2 lb CREAM CHEESE, room temperature
- 1 2/3 c. SUGAR
- 5 x Large eggs, room temperature
- 1 c. BAILEY'S IRISH CREAM
- 1 Tbsp. VANILLA
- 1 c. CHOCOLATE CHIPS
Direcciones
- ** CRUST
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 417g | |
Recipe makes 6 servings | |
Calories 1545 | |
Calories from Fat 853 | 55% |
Total Fat 96.5g | 121% |
Saturated Fat 51.44g | 206% |
Trans Fat 0.0g | |
Cholesterol 419mg | 140% |
Sodium 1288mg | 54% |
Potassium 567mg | 16% |
Total Carbs 148.89g | 40% |
Dietary Fiber 3.6g | 12% |
Sugars 103.05g | 69% |
Protein 24.15g | 39% |