Receta Baked Pineapple Pudding
Raciónes: 4
Ingredientes
Direcciones
- Cut 5 slices of bread in cubes. Fry in 3/4 c. of butter till crisp. Mix all ingredients and put in greased casserole. Bake at 350 degrees for 1/2 hour.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 103g | |
Recipe makes 4 servings | |
Calories 288 | |
Calories from Fat 49 | 17% |
Total Fat 5.49g | 7% |
Saturated Fat 1.57g | 6% |
Trans Fat 0.0g | |
Cholesterol 130mg | 43% |
Sodium 319mg | 13% |
Potassium 95mg | 3% |
Total Carbs 52.07g | 14% |
Dietary Fiber 1.3g | 4% |
Sugars 26.07g | 17% |
Protein 8.25g | 13% |