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Ingredientes
- 4 med. baked potatoes
- 1/2 c. butter
- 1/4 c. heavy cream
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1 T finely minced onion
- 1 c. grated med. Cheddar cheese
- 1 c. (6 1/2 ounce) crabmeat, liquid removed, picked over and flaked
- 1 c. (3 ounce) minced broiled mushrooms, liquid removed
Direcciones
- As soon as potatoes are baked through, cut in halves lengthwise and scoop out all of pulp. Mash potatoes, adding cream and butter. Stir in onion, 2/3 cup grated cheese, flaked crabmeat and mushrooms. Pile in potato shells and sprinkle remaining grated cheese over tops. Bake at 350 degrees till cheese melts and potatoes are hot.Note: I like to use fresh mushrooms that I have sauteed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 116g | |
| Recipe makes 6 servings | |
| Calories 349 | |
| Calories from Fat 219 | 63% |
| Total Fat 24.9g | 31% |
| Saturated Fat 15.6g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 98mg | 33% |
| Sodium 745mg | 31% |
| Potassium 368mg | 11% |
| Total Carbs 18.32g | 5% |
| Dietary Fiber 3.1g | 10% |
| Sugars 0.69g | 0% |
| Protein 13.71g | 22% |
