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Receta Baked Salmon With Cranberry Thyme Crust

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Raciónes: 4

Ingredientes

Cost per serving $3.39 view details

Direcciones

  1. Preheat oven to 375 degrees. Oil baking sheet. Sprinkle salmon with salt and pepper. Place skin-side down on sheet.
  2. Combine panko, cranberries, onion, 2 Tbsp. melted butter, thyme, and lemon peel in medium bowl; blend well. Season with salt and pepper. Spoon onto salmon, dividing equally. Press to adhere. Drizzle with remaining melted butter.
  3. Bake till topping is golden brown and salmon is just opaque in center, about 20 min.
  4. This recipe yields 4 servings.
  5. Comments: Accompany this colorful dish with rice pilaf and baby peas with pearl onions. The kicker: spice bars and orange slices.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 243g
Recipe makes 4 servings
Calories 575  
Calories from Fat 325 57%
Total Fat 36.32g 45%
Saturated Fat 11.76g 47%
Trans Fat 0.0g  
Cholesterol 132mg 44%
Sodium 328mg 14%
Potassium 790mg 23%
Total Carbs 16.2g 4%
Dietary Fiber 1.6g 5%
Sugars 1.72g 1%
Protein 43.42g 69%
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