Receta Baked Vine Tomatoes And Toast
Raciónes: 2
Ingredientes
- 1 Tbsp. Extra virgin olive oil
- 1 pkt On-the-vine tomatoes Sea salt and freshly grnd black Pepper
- 4 slc Fresh crusty bread
Direcciones
- Preheat the oven to 220c/425f/Gas 7.
- 1 Heat the extra virgin olive oil in a small ovenproof frying pan. Sear the tomatoes for a minute and season generously with sea salt and freshly grnd black pepper.
- 2 Transfer to the oven and bake for 6-8 min till softened and piping warm. In the meantime, make the toast under the grill or possibly in a toaster. Serve the vine tomatoes and toast together on a plate for people to help themselves.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 6g | |
Recipe makes 2 servings | |
Calories 60 | |
Calories from Fat 60 | 100% |
Total Fat 6.75g | 8% |
Saturated Fat 0.93g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Potassium 0mg | 0% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 0.0g | 0% |