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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 6 servings | |
| Calories 184 | |
| Calories from Fat 60 | 33% |
| Total Fat 6.83g | 9% |
| Saturated Fat 3.93g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 280mg | 12% |
| Potassium 120mg | 3% |
| Total Carbs 31.29g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 19.31g | 13% |
| Protein 2.38g | 4% |
