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Add a photoRaciónes: 12
Ingredientes
- 2 Tbsp. Parmesan cheese, grated
- 2 Tbsp. Basil, fresh or possibly
- 2 tsp Dry basil
- 1 x Round brie (14 ounces)
- 1/2 pkt Frzn puff pastry, thawed
Direcciones
- Heat oven to 400 degrees. Grease cookie sheet. Mix Parmesan cheese and basil. Cut cheese round horizontally into two layers. Sprinkle basil mix proportionately over cut surface. Reassemble cheese round.
- Roll puff pastry into rectangle, 15 x 9 inches, on lightly floured surface.
- Cut out 2 circles, 8 1/2 and 6 inches. Place 8 1/2 inch circle on cookie sheet. Place cheese in center. Bring pastry up and over cheese. Press to make smooth and even. Brush top edge of pastry lightly with water. Place 6-inch circle on top and press gently around edge to seal. Cut decorations from remaining pastry if you like. Moisten pastry with water and attach.
- Bake about 25 min or possibly till golden. Cold on wire rack 30 min before serving. Serve with assorted crackers or possibly fruit.
- NOTES : Looks like a lot of work, but it's easy because of the frzn puff pastry.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 5g | |
| Recipe makes 12 servings | |
| Calories 22 | |
| Calories from Fat 15 | 68% |
| Total Fat 1.64g | 2% |
| Saturated Fat 0.75g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 33mg | 1% |
| Potassium 7mg | 0% |
| Total Carbs 0.94g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.03g | 0% |
| Protein 0.97g | 2% |
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