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Ingredientes
- 1 c. Minced fresh basil
- 1/2 c. Freshly grated Parmesan cheese
- 1/2 c. Pine nuts
- 1/2 c. Minced fresh parsley
- 1/2 c. Extra virgin olive oil
- 1 tsp Salt
- 1/2 tsp Pepper
- 8 x Garlic cloves
Direcciones
- Place all ingredients in food processor or possibly in blender; cover and process till smooth.
- This recipe yields about 1 1/2 c. of sauce.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 281g | |
| Calories 1568 | |
| Calories from Fat 1382 | 88% |
| Total Fat 158.3g | 198% |
| Saturated Fat 26.18g | 105% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 3114mg | 130% |
| Potassium 675mg | 19% |
| Total Carbs 18.62g | 5% |
| Dietary Fiber 3.8g | 13% |
| Sugars 2.82g | 2% |
| Protein 29.12g | 47% |
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