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Raciónes: 4

Ingredientes

Cost per serving $0.82 view details

Direcciones

  1. Put all ingredients in blender and puree. Add in water as necessary for creamy consistency.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 178g
Recipe makes 4 servings
Calories 334  
Calories from Fat 171 51%
Total Fat 19.92g 25%
Saturated Fat 2.71g 11%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 362mg 15%
Potassium 367mg 10%
Total Carbs 33.33g 9%
Dietary Fiber 7.4g 25%
Sugars 1.09g 1%
Protein 8.99g 14%
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