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Receta Beef And Noodle Casserole

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Raciónes: 8

Ingredientes

Cost per serving $0.97 view details
  • 1 1/2 lb Grnd beef
  • 1 Tbsp. Butter or possibly margarine
  • 1 lrg Onion, minced
  • 1 c. Minced green pepper
  • 1 Tbsp. Worcestershire sauce
  • 1 pkt Wide noodles, cooked and liquid removed (10 ounces)
  • 2 can Cream of tomato soup, undiluted (10314 ounces each)
  • 1 can Cream of mushroom soup, undiluted (10-314 ounces)
  • 1 c. Shredded cheddar cheese, (4 ounces)

Direcciones

  1. In a large skillet, brown beef. Remove beef and drain fat. In the same skillet, heat butter over medium-high heat. Saute/fry, onion and pepper till tender. Add in beef, Worcestershire sauce, noodles and soups; mix well. Spoon into a greased 3-quart. casserole; top with cheese. Bake at 350 for 45 min.
  2. Yield: 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 173g
Recipe makes 8 servings
Calories 307  
Calories from Fat 205 67%
Total Fat 22.91g 29%
Saturated Fat 10.22g 41%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 413mg 17%
Potassium 315mg 9%
Total Carbs 5.43g 1%
Dietary Fiber 0.5g 2%
Sugars 1.92g 1%
Protein 19.23g 31%
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