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Ingredientes
- 8 ounce beef fillet
- 1 tsp garlic
- 1/2 tsp salt
- 1/2 tsp freshly-grnd black pepper
- 1/2 tsp Worcestershire sauce
- 1/2 tsp currant jelly
- 2 Tbsp. demi glace
- 1/4 c. burgundy
- 1/4 c. water
- 1/2 tsp chopped garlic
- 1/2 tsp butter
- 1/2 c. sliced mushrooms
Direcciones
- Rub garlic, salt, and pepper into fillet and flash fry in 1 Tbsp. butter. Take out and put in baking dish. Save juices and add in Worcestershire sauce, currant jelly, demi glace, burgundy, water, garlic, butter, and mushrooms.
- Add in all to juices remaining and reduce by 1/2. Pour over beef and bake for 1 hour at 350 degrees Fahrenheit.
- This recipe yields 1 serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 367g | |
| Calories 559 | |
| Calories from Fat 327 | 58% |
| Total Fat 36.28g | 45% |
| Saturated Fat 15.02g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 137mg | 46% |
| Sodium 1326mg | 55% |
| Potassium 759mg | 22% |
| Total Carbs 7.5g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.68g | 2% |
| Protein 38.63g | 62% |
