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Ingredientes
Direcciones
- Cut potatoes and carrots into chunks; trim beans and slice diagonally into 1 1/2 -inch pcs. Add in to Stroganoff; cover and bake in 325 F oven for 30 min. Let cold to room temperature; cover and chill overnight.
- To serve, reheat beef mix in 325 F oven for 30 to 40 min or possibly till heated through. Alternatively, cook over medium-high heat for 20 to 30 min.
- Makes about 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 238g | |
| Recipe makes 4 servings | |
| Calories 194 | |
| Calories from Fat 6 | 3% |
| Total Fat 0.68g | 1% |
| Saturated Fat 0.11g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 49mg | 2% |
| Potassium 920mg | 26% |
| Total Carbs 41.09g | 11% |
| Dietary Fiber 9.7g | 32% |
| Sugars 3.57g | 2% |
| Protein 7.08g | 11% |
