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Receta Best Chocolate Cake

Name: Best Chocolate Cake
Ingredients: 2 c. Flour; 2 c. Sugar; 1 tsp Soda; 1 tsp Salt; 1/2 tsp Baking pwdr; 3/4 c. Water; 3/4 c. Buttermilk; 1/2 c. Imperial margarine; 2 x Large eggs; 1 tsp Vanilla; 4 ounce Unsweetened chocolate, melted and cooled (you can heat the margarine and chocolate together if desired)

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Ingredientes

2 c. Flour
2 c. Sugar
1 tsp Soda
1 tsp Salt
1/2 tsp Baking pwdr
3/4 c. Water
3/4 c. Buttermilk
1/2 c. Imperial margarine
2 x Large eggs
1 tsp Vanilla
4 ounce Unsweetened chocolate, melted and cooled (you can heat the margarine and chocolate together if desired)

Direcciones

Heat oven to 350 degrees. Grease and flour a 13 x2 in. pan or possibly 3 eight in.
pans, or possibly two 9 in. pans.
Measure all ingredients into large mixing bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 min high speed, scraping bowl occasionally. Pour into pans. Bake oblong pans 40-45 min. Bake layer pans 30-35 min. Cold and frost with desired frosting.