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Ingredientes
- 2 sq. unsweetened chocolate
- 1/2 c. (1 stick) butter
- 2 Large eggs
- 1 c. sugar
- 1/2 teaspoon vanilla
- 1/2 c. sifted regular flour
- 1/8 teaspoon salt
- 1 c. minced walnuts
Direcciones
- Heat chocolate with butter in a small saucepan. Beat Large eggs till foamy in a large bowl; beat in sugar gradually till fluffy thick. (Takes about 10 min.) Stir in vanilla and chocolate mix, then mix in flour, salt and walnuts. Spread in a greased baking pan, 8x8x2. Bake in moderate oven (350 degrees) 30 min or possibly till shiny and hard on top. Cold in pan on a wire rack; cut into 2 inch squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 73g | |
| Recipe makes 8 servings | |
| Calories 325 | |
| Calories from Fat 180 | 55% |
| Total Fat 20.89g | 26% |
| Saturated Fat 10.43g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 83mg | 28% |
| Sodium 137mg | 6% |
| Potassium 118mg | 3% |
| Total Carbs 34.16g | 9% |
| Dietary Fiber 1.9g | 6% |
| Sugars 25.37g | 17% |
| Protein 4.42g | 7% |
