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Raciónes: 12

Ingredientes

Cost per serving $0.26 view details

Direcciones

  1. Dissolve 2 small cakes of fresh yeast in 1 c. hot lowfat milk. Add in sugar, butter, salt, vanilla, and beaten Large eggs. Then add in 4 1/2 c. of sifted flour.
  2. Mix into a dough; round into a buttered bowl and butter the top. Cover with a tea towel and let rise for 1 hour. Divide dough into 3 pcs. Makes 3 rolls. Fill as for cinnamon roll. Bake at 350 degrees for 30 min. Brush with egg yolk mixed with 1 Tbsp. water.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 12 servings
Calories 293  
Calories from Fat 80 27%
Total Fat 9.14g 11%
Saturated Fat 5.31g 21%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 173mg 7%
Potassium 95mg 3%
Total Carbs 45.27g 12%
Dietary Fiber 1.3g 4%
Sugars 9.67g 6%
Protein 6.64g 11%
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