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Add a photoRaciónes: 12
Ingredientes
- 1/2 c. butter
- 1 c. sugar
- 4 Large eggs
- 4 teaspoon baking pwdr
- 4 c. flour
- 1 1/2 to 2 teaspoon anise extract (or possibly 1 teaspoon anise oil)
Direcciones
- Cream butter with sugar; add in Large eggs and continue beating till fluffy. Fold in the flour, baking pwdr and anise. Roll like a sausage. Cut off 3- or possibly 4-inch pcs; shape and twist into wreaths or possibly any desired shape. Bake at 375 degrees for 8 to 10 min. Ice when cold.
- Icing: Mix confectioners' sugar with butter and vanilla. Add in lowfat milk to reach desired spreading consistency.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 12 servings | |
| Calories 307 | |
| Calories from Fat 86 | 28% |
| Total Fat 9.71g | 12% |
| Saturated Fat 5.44g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 90mg | 30% |
| Sodium 498mg | 21% |
| Potassium 69mg | 2% |
| Total Carbs 48.59g | 13% |
| Dietary Fiber 1.1g | 4% |
| Sugars 16.9g | 11% |
| Protein 6.45g | 10% |
