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Raciónes: 4

Ingredientes

Cost per serving $1.20 view details

Direcciones

  1. Heat oven to 400 degrees. Grease 10 inch quiche/pie plate. Sprinkle vegetables and cheese in plate. Beat other ingredients till smooth. Pour over vegetables. Bake 30-35 min. Cold 5 min before cutting and serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 288g
Recipe makes 4 servings
Calories 355  
Calories from Fat 158 45%
Total Fat 17.84g 22%
Saturated Fat 8.66g 35%
Trans Fat 0.0g  
Cholesterol 191mg 64%
Sodium 1307mg 54%
Potassium 444mg 13%
Total Carbs 30.8g 8%
Dietary Fiber 3.9g 13%
Sugars 9.29g 6%
Protein 19.33g 31%
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