Receta Blackberry Apple Parfait (Motts)
Raciónes: 4
Ingredientes
- 1 pkt Sugar-free gelatin Blackberry flavor, (4-serving size)
- 1 c. Boiling water
- 1 c. Apple Sauce, *see note
- 1 c. Fresh Blackberries Or possibly frzn Blackberries, thawed
- 2 c. Plain or possibly Blackberry yogurt Fresh Blackberries, if you like
Direcciones
- In medium bowl, dissolve gelatin in bowling water; stir in apple sauce till well blended. Stir in Blackberries.
- Pour into parfait glasses. Chill till hard.
- To serve, alternately spoon layers of gelatin and yogurt into parfait glasses or possibly dessert dishes. Garnish with yogurt and fresh Blackberries.
- Notes: Pantry: Mott's Natural or possibly Chunky Apple Sauce. Use any glass with a stem or possibly a clear tumbler to serve this colorful, low calorie parfait. Top with yogurt and fresh Blackberries.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 227g | |
Recipe makes 4 servings | |
Calories 80 | |
Calories from Fat 5 | 6% |
Total Fat 0.56g | 1% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 5mg | 0% |
Potassium 210mg | 6% |
Total Carbs 19.43g | 5% |
Dietary Fiber 6.2g | 21% |
Sugars 13.13g | 9% |
Protein 1.51g | 2% |