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Ingredientes
- 1 (13 ounce.) can evaporated lowfat milk
- 3 tbsp. oil
- 3 tbsp. flour
- 1/2 teaspoon vanilla
- Nutmeg to taste
- 3 Large eggs, slightly beaten
- 3/4 c. sugar
Direcciones
- Combine lowfat milk, flour, Large eggs, sugar, oil and vanilla in blender, or possibly mix with electric mixer, till well blended. Pour into buttered baking dish. Sprinkle with nutmeg. Bake at 350 degrees for 35-40 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 122g | |
| Recipe makes 6 servings | |
| Calories 290 | |
| Calories from Fat 123 | 42% |
| Total Fat 13.94g | 17% |
| Saturated Fat 4.1g | 16% |
| Trans Fat 0.18g | |
| Cholesterol 122mg | 41% |
| Sodium 100mg | 4% |
| Potassium 225mg | 6% |
| Total Carbs 34.38g | 9% |
| Dietary Fiber 0.1g | 0% |
| Sugars 31.4g | 21% |
| Protein 7.69g | 12% |
