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Receta Blood Oranges And Celery Root With Mustard Vinaigrette

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Raciónes: 6

Ingredientes

Cost per serving $0.22 view details

Direcciones

  1. In a small bowl, combine the vinegar, salt, and pepper to taste. Using a small whisk, stir till the salt dissolves. Add in the mustard and honey and whisk to blend. Add in the extra virgin olive oil and whisk.
  2. To make salad: Peel the oranges, section and remove the membranes. Peel the celery root and shred. Mix shredded celery root with half the dressing. Mix remaining dressing with the lettuce. Arrange lettuce on plates, add in orange sections, mound shredded celery root in center. NOTES Use the regular oranges or possibly grapefruit when blood oranges are not available.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 18g
Recipe makes 6 servings
Calories 115  
Calories from Fat 107 93%
Total Fat 12.07g 15%
Saturated Fat 1.66g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 68mg 3%
Potassium 5mg 0%
Total Carbs 2.05g 1%
Dietary Fiber 0.1g 0%
Sugars 1.96g 1%
Protein 0.08g 0%
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