Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 2 lrg tomatoes seeded, and cut into 1" cubes
- 3/4 c. sliced celery
- 4 c. tomato juice see * Note
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. prepared horseradish
- 1 Tbsp. warm pepper sauce or possibly to taste
- 2 Tbsp. lime juice
- 1/2 tsp salt
- 1/2 Tbsp. freshly-grnd black pepper
- 1/4 c. vodka (optional) Inner celery stalks with greens for garnish Lime slices for garnish
Direcciones
- * Note: Clamato juice is the most flavorful option for this recipe.
- Combine tomatoes, celery, juice, Worcestershire sauce, horseradish, warm sauce, lime juice, salt and pepper in blender in batches, using well-shaken juice in each batch. Transfer to large bowl. Refrigerateat least 3 hrs or possibly overnight.
- To serve, stir well, add in vodka if using, taste and adjust seasonings. Serve chilled, garnished with celery stalks and lime slices.
- This recipe yields 8 to 10 servings.
- NOTES :
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 151g | |
| Recipe makes 10 servings | |
| Calories 44 | |
| Calories from Fat 1 | 2% |
| Total Fat 0.11g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 441mg | 18% |
| Potassium 304mg | 9% |
| Total Carbs 6.66g | 2% |
| Dietary Fiber 1.4g | 5% |
| Sugars 4.35g | 3% |
| Protein 1.18g | 2% |
