Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 2 tbsp. butter
- 1 c. cheese crackers, crushed to dust
- 16 ounce. cream cheese, softened
- 4 ounce. blue cheese
- 3 Large eggs
- 1/4 c. flour
- 1/4 teaspoon salt
- 1/4 c. med. salsa
- 1 c. lowfat sour cream
- 1/2 c. green onions, minced
- 1/2 c. walnuts, minced
Direcciones
- Butter an 8 inch springform pan and sprinkle bottom and sides with the cracker dust. Blend the cheeses, Large eggs, flour, salt, lowfat sour cream and salsa. Mix in onions; pour mix into pan and sprinkle with walnuts. Bake in preheated 325 degree oven for 1 hour.
- Cold and refrigerateovernight. Garnish with parsley and/or possibly other garnishes. Serve at room temperature on crackers, if you like.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 12 servings | |
| Calories 278 | |
| Calories from Fat 214 | 77% |
| Total Fat 24.36g | 30% |
| Saturated Fat 13.06g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 116mg | 39% |
| Sodium 415mg | 17% |
| Potassium 163mg | 5% |
| Total Carbs 8.2g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.24g | 1% |
| Protein 7.52g | 12% |
