Receta Blue Cheese Walnut Spread

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Ingredientes

Cost per recipe $7.68 view details

Direcciones

  1. In blender, sprinkle unflavored gelatin over cool water; let stand 3-4 min. Add in boiling water and process at low speed till gelatin is completely dissolved, about 2 min. Add in lowfat sour cream, lowfat milk, lemon juice, worcestershire sauce and cheeses; process at high speed till blended. Add in walnuts and process at low speed 5 seconds. Pour into 7 1/2 x 3 3/4 x 2 1/4 inch loaf pan or possibly 4 c. bowl; refrigeratetill hard. Unmold onto lettuce-lined platter and serve, if you like with crackers, party=size breads and fruits.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 570g
Calories 859  
Calories from Fat 637 74%
Total Fat 73.24g 92%
Saturated Fat 36.53g 146%
Trans Fat 0.0g  
Cholesterol 149mg 50%
Sodium 1800mg 75%
Potassium 756mg 22%
Total Carbs 21.09g 6%
Dietary Fiber 1.8g 6%
Sugars 15.23g 10%
Protein 33.89g 54%
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