Receta Blue Mountain Barbeque Sauce
Raciónes: 1
Ingredientes
- 1 c. KETCHUP
- 3/4 c. BLACK COFFEE
- 1/4 c. BROWN SUGAR
- 1/4 c. CIDER VINEGAR
- 2 Tbsp. WORCESTERSHIRE SAUCE
- 2 Tbsp. VEGETABLE OIL
- 1/2 tsp TABASCO PEPPER SAUCE
Direcciones
- IN A MEDIUM SAUCEPAN, COMBINE ALL INGREDIENTS. BRING TO A BOIL OVER MEDIUM HIGH HEAT. REDUCE HEAT AND SIMMER, STIRRING OCCASIONALLY FOR 8 TO 10 Min, Or possibly Till SLIGHTLY THICKENED. LET Cold BEFORE USING. 4 SERVINGS.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 596g | |
Calories 723 | |
Calories from Fat 247 | 34% |
Total Fat 28.0g | 35% |
Saturated Fat 2.12g | 8% |
Trans Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 3044mg | 127% |
Potassium 1396mg | 40% |
Total Carbs 121.5g | 32% |
Dietary Fiber 0.7g | 2% |
Sugars 111.66g | 74% |
Protein 4.49g | 7% |