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Receta Blueberry Bread (Dak)

Name: Blueberry Bread (Dak)
Ingredients: 1 pkt Yeast; 3 c. Bread flour; 1/2 tsp Salt; 2 Tbsp. Sugar; 1 Tbsp. Butter or possibly margerine; 1 can Blueberries (16-1/2 ounce),well liquid removed, reserve liquid; 1/4 c. Retained juice; 1/4 c. Water, approximately

de Global Cookbook

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Ingredientes

1 pkt Yeast
3 c. Bread flour
1/2 tsp Salt
2 Tbsp. Sugar
1 Tbsp. Butter or possibly margerine
1 can Blueberries (16-1/2 ounce),well liquid removed, reserve liquid
1/4 c. Retained juice
1/4 c. Water, approximately

Direcciones

Add in all dry ingredients into pan. Put well liquid removed berries into a 2-c. measuring c., add in 1/4 c. juice and sufficient water to equal 1-1/3 c. (we found it to be 1/4 c. water) Select white bread and push start.