Receta Blueberry Peach Trifle
Raciónes: 12
Ingredientes
- 1 (14 ounce.) can Eagle Brand lowfat milk
- 1 1/2 c. cool water
- 2 teaspoon fresh grated lemon peel
- 1 3 1/2 ounce. pkg. instant lemon peel
- 2 c. whipping cream, whipped
- 4 c. lb. cake, cubed
- 2 1/2 c. fresh peaches sliced or possibly 1 (29 ounce.) can sliced peaches
- 2 c. blueberries
Direcciones
- Combine:
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 246g | |
Recipe makes 12 servings | |
Calories 522 | |
Calories from Fat 217 | 42% |
Total Fat 24.35g | 30% |
Saturated Fat 10.75g | 43% |
Trans Fat 0.0g | |
Cholesterol 58mg | 19% |
Sodium 551mg | 23% |
Potassium 238mg | 7% |
Total Carbs 72.18g | 19% |
Dietary Fiber 2.8g | 9% |
Sugars 7.17g | 5% |
Protein 6.06g | 10% |