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Receta Boysenberry Almond Kiss Dessert Pizza

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Raciónes: 2

Ingredientes

Cost per serving $5.19 view details
  • 2 x 12" Dessert Pizza Shells, unbaked
  • 3 x Egg whites
  • 4 ounce Almond paste
  • 8 ounce Boysenberry preserves
  • 3/4 lb Boysenberries, whole
  • 1 1/2 c. Almonds, blanched, slivered, and toasted
  • 8 ounce Chocolate chips Confectioners' sugar Whipped cream, Or possibly vanilla ice cream

Direcciones

  1. Beat egg whites in mixer with paddle till foamy; add in almond paste and cream till smooth. Add in Boysenberry preserves and mix till fully incorporated. Reserve Boysenberry mix.
  2. Top each unbaked pizza shell with 1/2 c. of the Boysenberry/egg white mix, leaving 1/2-inch border. Bake in 400 degree oven for 7 min.
  3. Remove from oven, and top each pizza with 6 ounce. whole Boysenberries, 3/4 c. toasted almonds and 4 ounce. chocolate chips. Return to oven and bake for an additional 7 min.
  4. Remove and let cold for fifteen min. Serve hot, dusted with confectioners' sugar and topped with whipped cream or possibly vanilla ice cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 448g
Recipe makes 2 servings
Calories 1648  
Calories from Fat 897 54%
Total Fat 104.62g 131%
Saturated Fat 26.71g 107%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 130mg 5%
Potassium 1500mg 43%
Total Carbs 154.1g 41%
Dietary Fiber 22.3g 74%
Sugars 84.35g 56%
Protein 39.32g 63%
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