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Add a photoRaciónes: 10
Ingredientes
- 2 c. shredded Cheddar cheese
- 1 (8 ounce.) pkg. cream cheese
- 1 1/2 c. lowfat sour cream
- 1/2 c. minced green onions
- 1/2 c. minced ham
- 1 (4 ounce.) can minced green chilies
- 1 tbsp. Worcestershire sauce
- 2 tbsp. oil
Direcciones
- Combine everything and hot till all blended and melted.
- Take a round loaf of rye bread and cut out the middle and fill with mix. Cut bread you pulled out into squares for dipping and any variety of vegetables.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 10 servings | |
| Calories 280 | |
| Calories from Fat 225 | 80% |
| Total Fat 25.53g | 32% |
| Saturated Fat 13.51g | 54% |
| Trans Fat 0.07g | |
| Cholesterol 75mg | 25% |
| Sodium 402mg | 17% |
| Potassium 180mg | 5% |
| Total Carbs 3.49g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 2.61g | 2% |
| Protein 9.95g | 16% |
