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Receta Bread Pudding With Fruit Or Nuts

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Raciónes: 8

Ingredientes

Cost per serving $0.87 view details
  • 2 c. torn dry bread
  • 3 beaten large eggs
  • 1/2 c. light brown sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla (or possibly almond flavor)
  • 1/2 to 1 c. raisins
  • 1/2 c. apricots or possibly minced nuts (of desired)
  • 1/2 c. thin apple slices (if you like)
  • butter-set aside

Direcciones

  1. Preheat oven at 325 degrees (must be at least 325). Put together chosen ingredients. Dot butter on top. Stir after 20 min in oven. Place in casserole in a shallow pan of hot water in oven. Bake 3/4 hour to one hour. Center may be stiff soft, but cooked through, halfway to edges. Serve with any topping or possibly lemon sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 8 servings
Calories 288  
Calories from Fat 34 12%
Total Fat 3.91g 5%
Saturated Fat 0.96g 4%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 422mg 18%
Potassium 290mg 8%
Total Carbs 56.75g 15%
Dietary Fiber 4.5g 15%
Sugars 26.55g 18%
Protein 8.0g 13%
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