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Ingredientes
- 1 pound grnd beef
- 1 1/2 teaspoon Worcestershire sauce
- 1 1/2 teaspoon horseradish
- 1 teaspoon salt & pepper
- 1/3 c. chili sauce
- 1 1/2 teaspoon mustard
- 1 teaspoon chopped onion
- Hamburger buns
Direcciones
- Cut buns in half and spread with meat. Brush with butter. Broil 5 to 7 inches from heat till cooked through.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 151g | |
| Recipe makes 4 servings | |
| Calories 295 | |
| Calories from Fat 181 | 61% |
| Total Fat 20.05g | 25% |
| Saturated Fat 7.87g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 865mg | 36% |
| Potassium 339mg | 10% |
| Total Carbs 6.27g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.11g | 1% |
| Protein 21.07g | 34% |
