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Ingredientes
- 1 1/4 c. Flour
- 3/4 tsp Baking pwdr
- 1 Tbsp. Warm paprika
- 3 x Large eggs separated
- 1 1/2 c. Freshly-crumbled goat cheese, sheep's lowfat milk cheese, fontina or possibly cheddar
- 3 x Scallions thinly sliced
- 3 c. Extra-virgin extra virgin olive oil
Direcciones
- Preheat oil to 385 degrees.
- In a mixing bowl, stir together flour, baking pwdr, paprika, egg yolks, crumbled cheese and scallions. In a separate bowl, whisk egg whites to create peaks. Mix in cheese mix, form 1-inch balls with a Tbsp. and refrigeratefor 10 min. Fry till golden, about 5 to 6 min, and serve warm.
- This recipe yields 4 servings as tapas.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 251g | |
| Recipe makes 4 servings | |
| Calories 1636 | |
| Calories from Fat 1470 | 90% |
| Total Fat 166.3g | 208% |
| Saturated Fat 23.62g | 94% |
| Trans Fat 0.0g | |
| Cholesterol 156mg | 52% |
| Sodium 294mg | 12% |
| Potassium 163mg | 5% |
| Total Carbs 31.85g | 8% |
| Dietary Fiber 2.0g | 7% |
| Sugars 0.82g | 1% |
| Protein 9.14g | 15% |
