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Ingredientes
- 1 c. Blue Bonnet Margarine
- 1 tsp baking soda
- 1 c. brown sugar
- 1 tsp salt
- 1/2 c. sugar
- 1 c. peanut butter chips
- 1 1/2 tsp vanilla
- 1 1/4 c. crisp rice cereal
- 2 x Large eggs
- 1 1/4 c. Wheaties cereal crushed
- 1 1/2 c. unbleached white flour
- 1 c. semi-sweet chocolate chips
- 3/4 c. wheat flour
Direcciones
- Cream margarine and sugars. Fold in Large eggs and vanilla till light and fluffy. Sift flours, soda and salt, and add in to creamed mix. Mix well. In a separate bowl, heat peanut butter chips in microwave at 20 second intervals stirring at each interval till smooth. Stir rice cereal, Wheaties cereal, semi-sweet chocolate chips into melted peanut butter chips till coated. Stir cereal mix into dough mix. Drop by rounded tsp. onto a lightly greased cookie sheet. Bake in a preheated 375 degree oven for 10 min. Remove to rack to cold.
- Makes approximately 5 dozen cookies.
