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Ingredientes
- 1 med. yellow onion, minced
- 1 clove garlic, pressed
- 1 (16 ounce.) can diced tomatoes
- 1 (15 ounce.) can tomato sauce
- 2 (10 ounce.) Packages frzn minced spinach, thawed
- 1 (12 ounce.) box fresh mushrooms, minced (sliced)
- 2 tbsp. dry parsley flakes
- 1 teaspoon sugar
- 1 teaspoon dry basil leaves
- 18 lasagne noodles
- 1 1/2 teaspoon dry oregano leaves
- 1 c. Parmesan cheese
- 4 c. Mozzarella cheese
Direcciones
- Brown onion and garlic in large pot. Add in all other ingredients except cheeses and noodles. Heat to boiling and stirring frequently, simmer for 1 hour.
- Cook noodles as directed on box. Spray Pam on bottom and sides of two 9x9 inch pans. Place layer of noodles on bottom followed by sauce and the cheeses. Repeat 2 times. Top with a small amount of sauce and sprinkle with Parmesan cheese. Cook uncovered in 350 degree oven for 45 min. Let stand 15 min before cutting.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 276g | |
| Recipe makes 8 servings | |
| Calories 281 | |
| Calories from Fat 139 | 49% |
| Total Fat 15.62g | 20% |
| Saturated Fat 8.39g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 881mg | 37% |
| Potassium 718mg | 21% |
| Total Carbs 13.17g | 4% |
| Dietary Fiber 4.0g | 13% |
| Sugars 5.69g | 4% |
| Protein 24.53g | 39% |
