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Ingredientes
- 2 Tbsp. Oil
- 1 tsp Mustard seeds
- 1 tsp Urad Dal
- 1 tsp Mustard seeds
- 1 tsp Urad Dal
- 1 tsp Cumin seeds
- 1 x Green Chili
- 1 c. Mixed vegetables
- 1 med Cabbage Salt, to taste
- 1 pch Turmeric
Direcciones
- Heat oil, mustard seeds, Urad Dal, cumin seeds, and green chili. Roast for a few seconds. Add in mixed vegetables and cabbage. Sprinkle salt and turmeric. Cook on high heat for a couple of min, then cover and cook on low till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 261g | |
| Recipe makes 6 servings | |
| Calories 123 | |
| Calories from Fat 46 | 37% |
| Total Fat 5.28g | 7% |
| Saturated Fat 0.4g | 2% |
| Trans Fat 0.12g | |
| Cholesterol 0mg | 0% |
| Sodium 36mg | 2% |
| Potassium 531mg | 15% |
| Total Carbs 18.02g | 5% |
| Dietary Fiber 5.9g | 20% |
| Sugars 6.23g | 4% |
| Protein 4.44g | 7% |
